Wingers Restaurant & Alehouse is a fun, high-energy Family Sports Alehouse with the best food and drinks you will find wherever you go!
In 1993, Eric Slaymaker had a recipe for the best wings in the world and an idea. He opened the first WINGERS American Diner in Bountiful, Utah. That first restaurant was a modular “diner” style building, only 2900 square feet, and was manufactured in Florida and shipped to Utah. The restaurant was an immediate hit; over the years, WINGERS has continued to grow in the Intermountain US and beyond.
Friends, Family, Food & Fun
Since then, Wingers has continued to evolve with one constant: a passion for providing our guests with the highest quality food, beer, and hospitality! In 2010, the first Winger Bros. Brewing Co. beers were introduced and have continued to attract new fans every day. New items on our menu just continue to get better and better, including salads, burgers, tacos, and vegetarian items. Wingers is committed to staying a premiere gathering spot to enjoy great food, drinks, and fun – in a family-friendly sports environment that is welcome to all.